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Seasonal Positions (April - November)
 OFFICE/ADMINISTRATION SEASONAL POSITIONS FOR
Hill Island Lodge

Start/End Dates are generally May 1-October 31st. There are both full and part-time opportunities for all positions unless otherwise stated.

Please mail or drop off resumes with references to:
Hill Island Lodge
Attn: R. Gill
37 Skydeck Road
RR#1
Lansdowne, Ontario
Canada K0E 1L0

Resumes by fax or e-mail. Please only one resume per person and state in your cover letter the positions that interest you. Only successful candidates will be contacted. Thanks very much for your interest!
 Front Desk
 Accounts Payable Clerk
 Group Coordinator
 KITCHEN
 Cooks
 Dishwashers
 DINING ROOM
 Diningroom Supervisors
 Servers and Bartenders
 HOUSEKEEPING
 Housekeeping/Laundry
 MISCELLANEOUS
 Activities Co-ordinator/Server
 Live-in Couple
 Gardener/Groundskeeper
 Hospitality Services Worker
 OTHER INFORMATION
 Accommodation needed?

 OFFICE/ADMINISTRATION
  FRONT DESK CLERK (Bilingual preferred--English/French):
Duties include day and evening front desk shifts, cash handling and deposits, guest registration, computer work, data input, basic accounting and general office procedures; and other duties as assigned. Must be mature, unafraid of working alone, and able to handle emergencies. A neat appearance and uniform are required. Standard First Aid Certificate is strongly recommended. Wage: $8.00/hour.
  ACCOUNTS PAYABLE CLERK:
Responsible for the accounts payable for two hotels. Must have experience using Simply Accounting and Windows ME. Must be able to work accurately and with little supervision. Other office duties as assigned. Wage rate: Depends on qualifications.
  GROUP CO-ORDINATOR POSITION (Bilingual preferred--English/French; Full-time only):
Responsible for overnight group reservations and coach group lunches; co-ordinating group meals with kitchen and diningroom; helping with front desk; group invoicing; greeting motorcoaches upon arrival, and other duties as assigned. Must be friendly, mature, self-motivated, and able to handle problem situations. Knowledge of Windows 95/98/ME, MS-Works (databases, spreadsheets, word processing) and front desk experience would be an asset. Uniform required. Wage rate: $8.50 an hour.
 
 KITCHEN
  COOK:
Full service menu (breakfast/lunch/dinner and buffets), mostly group meals, some inventory control and ordering, some staff scheduling may be required, must supply own uniform, some experience preferred but will train, Standard First Aid recommended. Wage: Depends on qualifications.
  DISHWASHER:
Duties include washing dishes, cleaning and helping with food preparation; other duties as assigned. Shift work. Wage: $7.15/hour.
 
 DININGROOM
  DINING ROOM SUPERVISOR (Bilingual preferred--English/French):
Duties to include supervising and scheduling of dining room staff, food and alcohol service during meals, use of cash register and making deposits. Training of diningroom staff, liquor and supplies inventory and ordering, co-ordinating catering arrangements and set-ups with sales and kitchen staff. Experience in the food service industry and supervisory skills a must. A professional appearance and uniform are required. Standard First Aid and Smartserve Certificates are necessary. Wage: $8.00-$9.00/hour depending on qualifications.
  DINING ROOM SERVERS (Bilingual preferred--English/French):
Duties include serving of food and beverage, set-up and cleaning of diningroom, bars and appropriate kitchen areas. Responsible for all guest.cheques assigned and maintaining a cash float; and other duties as assigned. Diningroom service is mainly banquet style for groups. Must be of legal age to serve liquor. Experience not necessary as training will be provided. CPR or Standard First Aid Certificate is recommended; Smartserve Certificate is necessary (course may be taken on site). Uniform required. Wage: $8.00/hour + gratuities.
  BARTENDER/SERVER (Bilingual preferred--English/French):
Duties include opening and closing bar, serving food and beverages, set-up and cleaning bars, maintaining a cash float and operating a cash register; and other tasks as assigned. Must be of legal age to serve liquor. CPR or Standard First Aid Certificate is recommended; Smartserve Certificate is necessary (course is offered on site). Uniform required. Wage: $8.00/hour + gratuities.
 
 HOUSEKEEPING
  HOUSEKEEPING:
Room cleaning, some laundry, and supply inventory. Other cleaning duties as assigned, may include cleaning public areas of the hotel. Experience an asset. Standard First Aid or CPR recommended. Uniform required. Wage: $8.50/hour
  LAUNDRY:
Duties include daily cleaning and sorting of laundry for a 50+ room hotel and diningroom. Other cleaning duties as assigned, may include cleaning public areas of the hotel. Standard First Aid or CPR recommended. Wage: $8.00/hour.
 
 MISCELLANEOUS POSITIONS
  ACTIVITIES CO-ORDINATOR/SERVER (May to Sept-Full time at Hill Island Lodge only):
We require an energetic, motivated and punctual individual who enjoys working with seniors for this position. This person should have excellent organizational and leadership skills as well as being able to work with little supervision. Duties include escorting senior groups on local side trips as required; co-ordinating activities such as shuffleboard and euchre tournaments, bocce ball, crafts, senior exercise by the pool and other fun activities; and other duties as assigned. This individual normally works as a diningroom server with the groups during meal times. Wage rate is $8.00/hour. Standard First Aid and CPR is strongly recommended.
  LIVE-IN COUPLE REQUIRED (Bilingual preferred--English/French; full-time only):
Grounds keeping, maintenance, night security, late-night guest registration and other positions as per qualifications (eg dishwashing, room cleaning, laundry, cook). Accommodation, meals and laundry facilities provided. Standard First Aid or CPR recommended. Uniform required. Wage: $8.00-10.00/hour depending on qualifications.
  GARDENER/GROUNDSKEEPER:
Person required to do gardening and groundskeeping for May through October.. Experience preferred. Must have transportation. Wage rate is $8.00/hour.
  HOSPITALITY SERVICES WORKER:
This work includes a combination of various positions within this job listing. If you have skills in many areas and/or would like to receive work experience in those areas, please just let us know what positions are of interest to you when forwarding your resume. Standard First Aid or CPR recommended. Uniform required. Wage: Depends on assigned positions.
 
 OTHER INFORMATION
  STAFF ACCOMMODATION and INFORMATION:
  • Limited availability at Hill Island Lodge (dormitory style). Dormitory accommodation is free.
  • Live-in Staff must provide own meals (shared kitchen)
  • We will be happy to help with your travelling expenses to get here! We will reimburse
  • employees who fulfill their employment contract with us for the cost of travelling to get to the 1000 Islands to begin work. Certain conditions apply. Contact our office for details.
  • Staff uniform is required.

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